poultry

Our selections of fresh and frozen poultry include Grade A, free range chicken, premium Carolina region turkey, and Long Island duck products. We offer a full line of cuts including specialty cuts such as frenched airline breasts. 

 

Chicken

8-cut way,10-way cut

Random or Portioned

Leg Quarters

Necks

Rib Cage Bones

 

 

 

 

 

Split way, 4-cut way 

Boneless Skinless Breasts  

Airline Frenched Breasts  

Thigh Meat  

Liver 

Whole, WOG  


Turkey

Breast, Raw Bone-in

Drumsticks

Wings

 

 

Whole, Assorted Sizes

Breast, Raw Boneless

Necks

 


Other

Duck

Pheasants

Quail  

 

 

Cornish Game Hens 

Quail  

Geese